CIP sistemiyle ilgili güzel bir doküman..Bir kısmından alıntı yaptım:


CIP Kitchen with Four Tanks
The three-tank system, of the fourtank
CIP kitchen (the fourth tank is
for cleaning the bag filter), ensures a
minimum of idle time when changing
from one cleaning solution to another.
The CIP kitchen is designed to reuse
and circulate the rinsing water and
cleaning liquids, and with indirect
heating of the liquids during the
cleaning process. The caustic and acid
concentration is measured during
circulation and added automatically
to achieve optimum concentration.
Devamı:

http://www.hepyukle.com/1949531/cleaning_in_place_spray_drying_plants.pdf.html