: Food Additives Food and Drug Law Federal Code of Regulations : Ppt : 3 ten Fazla
Food Drug and Cosmetic Act (FD&C) 1938
1958 FD&C Act Amendment
1960 Color Additive Amendment to FD&C Act
1990 Nutritional and Education Act
1996 Food Quality Protection Act
1997 Amendment to FD&C Act -Sec. 170.35--Affirmation of GRAS Status
The term ''food additive'' means any substance the intended use of which results or may reasonably be expected to result, directly or indirectly, in its becoming a component or otherwise affecting the characteristics of any food (including any substance intended for use in producing, manufacturing, packing, processing, preparing, treating, packaging, transporting, or holding food; and including any source of radiation intended for any such use), if such substance is not generally recognized, among experts qualified by scientific training and experience to evaluate its safety, as having been adequately shown through scientific procedures (or, in the case as a substance used in food prior to January 1, 1958, through either scientific procedures or experience based on common use in food) to be safe under the conditions of its intended use;
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