Kaşar peyniri üretiminde kullanılan makineleride içerin bir sunum.
Kashkaval Cheese Product Line
Kashkaval Process Tank
It is produced as double wall energy. Lifting and lowering processes are with pneumatic lift. Mixer (curd breaking pallets) breaks the curds thoroughly
vertically and horizontally with its speed control system and its working to the back and forth. The valve of the tank is produced with practical use and specially as to be stainless.
Cooking-Streching-Moulding Machine
•It is a single machine. There are units cooking, streching and weighting in grams on the body.
•Inside of the machine is completely coated by Teflon. Chamber can be disassembled and separated from the body. Weighting in grams is with double pistons. It accelerates the work.
•Helix motor has got frequency adjustment. Its control is easy. The heat control is digital. Temperature is adjusted sensitively. The water pump is stainles steel and not affected by salty water.
Dosya Türü: ppt
Şifre: www.forumfood.net
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